Plant-Based India is packed with over 100 nutritious and authentic recipes drawn from Dr. Shukla's culinary heritage. Each recipe is photographed by Sheil, and he's included information regarding the health benefits of the ingredients used throughout. There is also a primer on the Indian pantry, so you’ll be well equipped to finding everything you’ll need to cook the recipes in the book.
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Dr. Sheil Shukla:
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