Keep On Cookin'
Keep On Cookin' is the podcast for anyone that loves cookbooks! This podcast celebrates plant powered cookbooks and the authors who write them featuring interviews with the authors. Each episode empowers home cooks to get in their kitchens and Keep On Cookin’ with a behind the scenes look at how some of the most popular vegan cookbooks have come to life. Keep On Cookin' is hosted by Dustin Harder, the creator of the original vegan travel culinary series, The Vegan Roadie. Dustin is a chef, consultant, and cooking instructor. Aside from his personal obsession with vegan cookbooks, he is the author of the award winning cookbook Epic Vegan Quick and Easy, Epic Vegan, The Simply Vegan Cookbook, and developed recipes for Dr. Neal Barnards The Power Foods Diet. He currently serves as the Culinary Specialist for The Physicians Committee for Responsible Medicine.
Keep On Cookin'
55 - The New Farm Vegetarian Cookbook by The Farm
The New Farm Vegetarian Cookbook (previously The Farm Vegetarian Cookbook) is a vegan cookbook by Louise Hagler and other members of "The Farm", first published in 1975. It was influential in introducing Americans to tofu, included recipes for making and using tempeh and other soy foods, and became a staple in vegetarian kitchens.
The Farm is an intentional community founded in 1971 and is still up and running today. You can learn all about the farm and it’s history at thefarmcommunity.com It now has a community of about 200 people in Summertown, TN. It was founded on the principals of nonviolence and respect for the earth.
BUY THE BOOK: https://amzn.to/3jQPLBc
The Farm:
thefarmcommunity.com
IG: @thefarmcommunity
Dustin Harder:
veganroadie.com
IG: @TheVeganRoadie